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TO DRINK

Chiang Rai Bean (Northern Thailand)

Smooth, balanced. Caramel, roasted cacao-nib, slightly bitterish.

Espresso

Coffee brewed by forcing a small amount of nearly boiling water under pressure through finely ground coffee beans

50

Americano

Brewing espresso with added hot water, giving it a similar strength to, but different flavor from drip coffee.

55/60

Cafe Latte

Espresso and steamed milk, served hot and cold.

70/80

Cappuccino

Espresso with steamed milk foam

70/80

Caramel Macchiato

Double espresso shots with steamed milk, vanilla syrup, and caramel sauce on top!

80/90

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Asian/American Bean (Mixed beans from Brazil, Sumatra, Columbia, and Thailand)

Heavy mouth-feel, balanced, nutty. Long aftertaste.

Espresso

70

Cafe Latte

100/110

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Non-Coffee beverage

Thai people love sweet and cold drink from Thai tea till Chocolate!

Matcha Latte

80/90

Chocolate

80/90

Thai Tea Latte

80/90

Something TALES

Apple, Peach, Lime, and Soda, served cold only.

90

Ice Fruit Tea

Peach/Apple/Lemon

75

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TO EAT

We offer small snack or treat for a good afternoon or pre-meal! Croissant is freshly baked or try our open-faced toast :) 

TOAST

Banatella

110

Peach & Blueberry Toast

125

Peanut Butter & Banana Toast

110

Tuna Mayo

145

Avocado & Smoked Salmon Toast

195

Avocado & Egg Toast

175

Smoked Salmon Toast

175

Egg & Smoked Salmon Toast

165

Egg & Tuna Toast

145

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Greek Yogurt & Croissant

Granola Bowl

110

Fruit yogurt

85

Plain Croissant

60

Nutella Croissant

75

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